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Variables
Concept details
Key | Value |
---|---|
method_id | CO_372:0000003 |
method_name | Fruit fresh weight method |
ontology_id | CO_372 |
ontology_name | Strawberry |
method_class | Measurement |
method_description | Harvest and record the average weight of five primary fruit harvested when 30-50% of the fruit on each plant are ripe. |
method_reference | Mathey, M. M., et al. (2013). J Am Pomol Soc 67(4): 205-217. |
language | EN |
created_at | 2025-01-29-09:44:12 |