method_id |
CO_334:0013010 |
method_name |
Stretchability texture by the hand method |
ontology_id |
CO_334 |
ontology_name |
Cassava |
method_class |
Measurement/Sensory descriptive measurement |
method_description |
Take a sizeable piece of sample, flatten it with palms and stretch |
method_reference |
WP2_SOP_Sensory Analysis_Fufu_Umudike Nigeria. 2020. ttps://doi.org/10.18167/agritrop/00595; SOP for sensory characterization of Eba. Ibadan, Nigeria, 2020. https://doi.org/10.18167/agritrop/00596 |
language |
EN |
created_at |
2023-11-09-13:24:10 |