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Variables
Concept details
Key | Value |
---|---|
trait_id | CO_334:0003032 |
trait_name | Boiled root stickness in the hand |
ontology_id | CO_334 |
ontology_name | Cassava |
trait_class | Quality/Texture in hand |
trait_description | Mechanical textural attribute relating to the force required to remove material that sticks to the finger |
main_trait_abbreviation | boiCasHdStick |
entity | Boiled Root |
attribute | Stickness in the hand |
trait_status | Recommended |
trait_xref | SOP_Sensory_Boiled Cassava_Final_Uganda_June_2020- https://doi.org/10.18167/agritrop/00599 RTBfoods_E.6.5_SOP_Sensory Characterization_Boiled Cassava_Benin_2020 - https://doi.org/10.18167/agritrop/00598 |
language | EN |
created_at | 2023-11-09-13:24:10 |