Beet Ontology
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Variables
Concept details
Key | Value |
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method_id | CO_333:2000319 |
method_name | Computation of quality index with Invert Sugar |
ontology_id | CO_333 |
ontology_name | Beet Ontology |
method_class | Computation |
method_description | French industrial quality index = molasses sugar on polarization / quantity of extractable sugar - Formula including Invert sugar (glucose) |
formula | 100*{[0.14*(LABNA+LABK)+0.25*LABAN+3.3*LABGLC+0.3]}/LABSC |
language | EN |