Barley Ontology 10.5281/zenodo.11445815

 

Curators

  • Ramesh Verna, ICARDA
  • Fawzy Nawar, ICARDA

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=Term, =Trait, =Method, and =Scale
Variables
Concept details
Key Value
trait_id CO_323:0000210
trait_name Malt hot water extract
ontology_id CO_323
ontology_name Barley
trait_class Quality
trait_description The extract content indicates the fraction of soluble substances (particularly starch and protein) in the wort, and it is the most important characteristic for brewing quality
main_trait_abbreviation MaltHWE
entity Malt
attribute hot water extract
language EN
created_at 2023-09-01-13:28:42