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    <ns2:definition xml:lang="en">Soluble sugars including starch (RoughSS) concentration, calculated based on the information obtained from Van Soest, Crude Protein (CP) and Mineral Matter (MM) analyses. This methods provides an access to a rough estimate of the soluble sugars content, including starch. It is much less accurate than specific soluble sugar content methods. This trait is derived from a calculation based on results obtained from NIRS calibrations that need to be provided. Method abbreviation: RoughSSNIRS</ns2:definition>
    <rdfs:label xml:lang="en">Determination of soluble sugars including starch content in the dry matter - Computation</rdfs:label>
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