susceptible 6-7 2 Fair Chickpea ontology ICRISAT ABR_Est_1to9 Pooran Gaur ICRISAT LfChlorCt_Meas_SPAD L Krishnamurthy Beige (greyed-orange group 165D) 10 L Krishnamurthy TE_Comp_gkg ICRISAT Pooran Gaur ICRISAT PDLTH_Av_mm highly resistant 1 SDSRF_Est_1to3 ICRISAT Pooran Gaur HTT_Comp_idx Pooran Gaur ICRISAT ICRISAT RTKNR_Est_1to9 Pooran Gaur ICRISAT PLSTD_Count_PlntPlot L Krishnamurthy ICRISAT Pooran Gaur BYPL_Wgh_gPlnt ICRISAT Pooran Gaur CT_Comp_idx ICRISAT Pooran Gaur SDDIA_Meas_mm entire and smooth 1 Black (black group 202A, 202B, brown group 200A) 1 1 highly resistant susceptible 6-7 8-9 highly susceptible ICRISAT RDp_Meas_cm L Krishnamurthy DFPD_Count_day ICRISAT Pooran Gaur 3 Light brown (greyed-orange group 177C) ICRISAT FLPED_Count_1to3 Pooran Gaur ICRISAT SY_Comp_kgha Pooran Gaur ICRISAT TRBR_Av_brnch Pooran Gaur 15 Orange (greyed-orange group 168C) Pooran Gaur ICRISAT RTWT_Wgh_g RLD_Comp_cmcm3 L Krishnamurthy ICRISAT ICRISAT Pooran Gaur TimeFlw_1stCount_day Pooran Gaur TimeFlw_50Count_day ICRISAT ICRISAT WUE_Comp_gkg L Krishnamurthy BPBR_Av_brnch ICRISAT Pooran Gaur moderate pubescence 2 acronym ICRISAT Pooran Gaur PLN_CountPerPlot_plnt Pooran Gaur SHPOT_Meas_pct ICRISAT BSBR_Av_brnch Pooran Gaur ICRISAT resistant 2-3 1 highly resistant FLCOL_Est_1to5 Pooran Gaur ICRISAT ICRISAT PRT_Meas_pct Pooran Gaur Light green (greyed-green group 193B) 19 Pooran Gaur DOTSD_Est_1or2 ICRISAT TST_Est_1to5 Asnake Fikre EIAR ICRISAT Pooran Gaur BY_Meas_gPlot DTI_Comp_idx L Krishnamurthy ICRISAT Orange yellow (greyed-orange group 168D) 14 21 Black brown mosaic (black group 202A,greyed-orange group 177E) ASBR_Av_brnch ICRISAT Pooran Gaur 1 highly resistant high 1 2-3 resistant ICRISAT Pooran Gaur PLHGT_Av_cm LFT_Est_1to3 Pooran Gaur ICRISAT high pubescence 3 COLRR_Comp_pct ICRISAT Pooran Gaur ICRISAT CYSNR_Est_1to9 Pooran Gaur 1 erect (0-150 from vertical) 2 kabuli Pooran Gaur TimMat_Count_day ICRISAT ICRISAT APBR_Av_brnch Pooran Gaur low anthocyanin 2 Yellow (greyed-orange group 164B) 11 8-9 highly susceptible Reddish brown (greyed-orange group 166C) 5 2-3 resistant Pooran Gaur BGMR_Est_1to9 ICRISAT 1 angular highly susceptible 8-9 2 pea shaped Pooran Gaur ICRISAT DRRR_Comp_pct Pooran Gaur ALTBR_Est_1to9 ICRISAT 1 highly resistant bad 1 SDPD_Comp_sdpod Pooran Gaur ICRISAT ICRISAT PDPL_Comp_PodPlnt Pooran Gaur ICRISAT CH_Comp_cm L Krishnamurthy ICRISAT SALT_Comp_idx Pooran Gaur simple 2 Pooran Gaur ICRISAT VRLR_Est_1to9 Pooran Gaur SHWT_Wgh_g ICRISAT Pooran Gaur FDPN_Count_DblPod ICRISAT 8-9 highly susceptible absent 1 susceptible 6-7 ICRISAT LeafDW_Meas_g L Krishnamurthy GRH_Est_1to5 Pooran Gaur ICRISAT Pooran Gaur LFLN_Av_LfletLf ICRISAT Pooran Gaur PLPUB_Est_1to3 ICRISAT L Krishnamurthy ICRISAT StemDW_Meas_g Asnake Fikre EIAR NPDPL_Av_podPlnt ICRISAT L Krishnamurthy RSA_Comp_cm2 FWR_Comp_pct ICRISAT Pooran Gaur Pooran Gaur SDNPL_Count_SdPlnt ICRISAT very good 4 Pooran Gaur GRV_Est_1to3 ICRISAT ICRISAT COLBR_Est_1to9 Pooran Gaur Dark brown (greyed-orange group 177A) 4 moderately resistant 4-5 Pooran Gaur ICRISAT LFLM_Est_1to2 prostrate (branches flat on the ground) 5 ICRISAT RV_Comp_cm3 L Krishnamurthy ICRISAT VGRP_Est_1to3 Pooran Gaur blue 4 Ivory white (orange-white group 159C) 17 8-9 highly susceptible SDCOL_Est_1to21 ICRISAT Pooran Gaur Pooran Gaur ICRISAT PBR_Comp_pct 3 high anthocyanin 6-7 susceptible excellent 5 PLWTH_Av_cm Pooran Gaur ICRISAT Pooran Gaur FLD_Count_cm ICRISAT susceptible 6-7 Yellow beige (orange-white group 159C) 16 rough 2 2-3 resistant 4-5 moderately resistant moderately resistant 4-5 ICRISAT Pooran Gaur HI_Comp_pct single 1 Grey (greyed-green group 196A) 8 8-9 highly susceptible 3 triple RL_Comp_cm L Krishnamurthy ICRISAT SDWT_100Wgh_g Pooran Gaur ICRISAT 3 owls head shaped susceptible 6-7 PLPIG_Est_1to3 ICRISAT Pooran Gaur Pooran Gaur ICRISAT SHSOD_Meas_pct intermediate 3 moderately resistant 4-5 Yellow brown (greyed-orange group 165C) 13 susceptible 6-7 8-9 highly susceptible highly resistant 1 ICRISAT SYPL_Av_g Pooran Gaur tuberculated 3 moderately resistant 4-5 L Krishnamurthy ICRISAT CID_Meas_PerThsnd L Krishnamurthy RTRatio_Comp_pct ICRISAT 18 Green (greyed-green group 191A, grey group 201A) 20 Variegated 2 Brown (greyed-orange group 177B) 4-5 moderately resistant 2 present moderately resistant 4-5 SDSHP_Est_1to3 ICRISAT Pooran Gaur ICRISAT PDWT_Av_g Pooran Gaur CKT_count_min Asnake Fikre EIAR susceptible 6-7 2-3 resistant 2-3 resistant 1 normal 1 desi L Krishnamurthy ICRISAT SLA_Comp_cm2g 9 Brown beige (greyed orange group 173D) 4-5 moderately resistant 3 dark blue resistant 2-3 1 highly resistant ICRISAT Pooran Gaur LMR_Est_1to9 semi-erect (16-250 from vertical) 2 3 low 12 Light yellow (greyed-orange group 164C) 1 highly resistant 1 smooth 8-9 highly susceptible white 5 2 average 2 pink 1 low pubescence Salmon brown (greyed-orange group 165C) 7 Pooran Gaur SY_Meas_gPlot ICRISAT 1 no anthocyanin 2 double dark pink 1 6 Greyish brown (brown group 200D) 3 Good semi-spreading (26-600 from vertical) 3 resistant 2-3 serrated 2 multipinnate 3 4 spreading (61-800 from vertical) entity attribute PDPL Plant Pods per plant Pod number Number of pods counted per plant SPAD units Basal primary branches number - Method Mean number of basal primary branches from 3 or 5 randomly selected plants at maturity Harvest index - Method Proportion of grain yield over total biomass yield by dividing the weight of harvested grain by the weight of harvested biomass Leaf miner resistance - Method Visual estimation of the resistance to the disease HI Plant Biomass partionning to seed Proportion of grain yield over total biomass yield Harvest index BY Plant Biomass yield The dry weight of the plant (excluding roots) harvested from an area Biomass yield Leafllet Leaflet margin LFLM Margin Type of leaflet margin e.g., smooth, serrated Root length density - Method Calculated using both root length measured and soil volume from where the root comes. index Plant Number of tertiary branches per plant Tertiary branches number per plant Tertiary branches number per plant TRBR At harvest, weigh an oven or sun dried plant (excluding roots) Biomass yield per plant - Method Root knot nematode resistance - Method Visual estimation of the resistance to the disease Drought yield is assumed as a function of days to flowering, yield potential and residual in a multiple regression approach. The standardized residual is considered as drought tolerance index Drought tolerance index - Method Average weight from 3 or 5 randomly-selected plants at maturity Pod weight - Method Calculated through length and diameter measured through winrhizo software Root volume - Method VGRP Variety group Variety type Type of chickpea e.g., desi, kabuli or intermediate Plant Filled double pod number Double-podded plant Is a count of the number of filled chickpea double pods produced by a double podded line. FDPN Filled double pod number Cold tolerance Cold tolerance Plant CT Degree of tolerance to cold Taste categories branches Seed shape - Method Visual observation Ascochyta blight resistance - Method Visual assessment of the resistaance to the disease Seed per plant - Method Number of seeds counted per plant Plant Seed weight SYPL Seed yield per plant Weight of seeds obtained from a plant. Alternaria blight resistance ALTBR Alternaria blight resistance Leaflet Causative agent: Alternaria alternata. It causes water-soaked purple lesions on leaflets which later turn brown to dark brown Seed surface - Method Visual observation of the surface of the seed (e.g., rough, smooth, tuberculated) g Number of leaflets in a fully developed leaf Leaflet number Number of leaflets per leaf LFLN Leaf Time to maturity Maturity time Plant TimeMat Time elpased from sowing to maturity Counting the number of days from sowing to appearnce of first floewer Days to first flower - Method Growth habit - Method Visual observation at mid-pod filling stage of the angle of primary branches Width Width of the plant i.e., the spread of the plant canopy PLWTH Plant width Plant LeafDW Leaf Dry Weight of a sample Leaf dry weight Dry weight Leaf Pod borer resistance PBR Plant The extent of damage caused by the pod borer. Causative agent:Helicoverpa armigera. The insect feeds on all green parts and defoliate young crops, large larvae cut round holes in the pod wall and devour the seed inside. Pod borer resistance Mean number of basal secondary branches from 3 or 5 randomly selected plants at maturity Basal secondary branches number - Method Mean number of apical secondary branches from 3 or 5 randomly selected plants at maturity Apical secondary branches number - Method SHSOD Sodium content Shoot sodium content from plants/subset of plants. Shoot sodium Shoot Type of growth habit categories Time to pod formation Time elapsed between sowing and pod formation Plant Pod formation time DFPD Height of the canopy Canopy Canopy height Height CH branches Height of the plant described as the distance between the soil and the plant canopy Height Plant Plant height PLHGT Time elpased from sowing to flowering TimeFlw Time to flowering Flowering time Plant Proportion of dead plants in a plot due to dry root rot Dry root rot resistance - Method cm Presence scale mm Shoot potassium - Method Determination of potassium content by using nitric acid digestion method (AAS & ICP-OES) at vegetative stage Extent of hairiness of the shoot Plant PLPUB Pubescence Plant pubescence Number of seeds per plant SDNPL Seed number Plant Seed per plant Average length of 9 randomly chosen pods, 3 each from 3 randomly-selected plants at mid-pod filling stage Pod length - Method RDp Rooting depth Root Rooting depth of the plant Rooting depth At 10-15 days after emergence, observe the growth vigor visually Early growth vigor - Method Plant Apical primary branches number Number of apical primary branches per plant Apical primary branches number per plant APBR Flower color - Method Visual observation Weight of seed harvested from each plot Seed yield per plot - Method Taste - Method Tasting the Seed with at least 10 Persons cm2 cm2 g-1 Dot presence Seed coat DOTSD Dots on seed coat Trait indicating the presence or absence of dots on the seed coat. Root length density Length per volume of soil RLD Root The length of roots present in a unit volume of soil The dry weight of the whole plant (excluding roots) Biomass yield per plant BYPL Plant Biomass weight Ascochyta blight resistance Resistance to Ascochyta blight ABR Causative agent:Ascochyta rabiei. It causes dark brown lesions at the base of the stem of emerging seedlings, seen during the flowering and podding phases of blighted plants in the field, affected seedlings die Plant Seed yield per plant - Method Averaged weight of air-dried seeds harvested from each plant No. of fertile pods per plant - Method Average number of pods with seed from 3 or 5 randomly selected plants Basal secondary branches number BSBR Number of basal secondary branches per plant Basal secondary branches number per plant Plant ? SY Seed Seed yield Weight of seed per unit of area Yield Seed color category FLCOL Color Flower Flower color Color of the flower Classification of leaf type based on visual observation Leaf type - Method Pubescence categories Minutes Root length RL Length Cumulative root length of a sample Root Heat tolerance index calculated by dividing the percentage of filled pods of the heat-stressed plants by that of the control plants. High temperature tolerance - Method Colletotrichum blight resistance - Method Visual estimation of the resistance to the disease Disease resistance scale day Shoot dry weight - Method Measuring the weight of the total shoot above ground Plant height - Method Measure the height of the plant from the soil surface to the canopy at the end of flowering and calculate the mean canopy height of five representative plants COLBR Colletotrichum blight resistance Plant Colletotrichum blight resistance Causative agent:Colletotrichum capsici. It causes elongated, sunken, dark brown spots on the lower part of the stem, wilting and drying due to severe infection SHPOT Shoot potassium Potassium content Shoot Shoot potassium content from plants/subset of plants. % Usually measured through winrhizo software from scanned image files or maually using a measuring scale Root length - Method Plant NPDPL Number of pods with seed No. of fertile pods per plant Fertile pod number SDDIA Seed Diameter Seed diameter of fully dried seed Seed diameter Shoot biomass is harvested and weighed and the water used during the growing time is calculated using initial and final weight of the containers Transpiration efficiency - Method Shoot Dry weight Weight of the shoot without roots SHWT Shoot dry weight Taste of seed for Consuming Taste Taste Cooked seed TST Number of flowers per peduncle - Method Visual observation of the number of flowers per peduncle Disease resistance scale Plant pigmentation PLPIG Plant Extent of anthocyanin pigmentation in the plant Pigmentation Measuring of the plant canopy spread, average fronm 3 or 5 plants randomly selected plants at maturity Plant width - Method Chlorophyll content Leaf chlorophyll content Leaf Chlorophyll content in the leaf LfChlorCt day Visual estimation of the resistance to the disease Cyst nematode resistance - Method g/plot Protein content of the whole seed Seed Seed protein content Protein content PRT Leaf dry weight taken after seperation and oven drying at 80∞C for at least 3 days Leaf dry weight - Method Basal primary branches number per plant Basal primary branches number Plant Number of basal primary branches per plant BPBR Days to 50% flowering - Method Counting the number of days from sowing to 50% of plants started flowering day Growth habit Growth habit Growth habit of the plant Plant GRH Plant Plant stand Number per area Number of plants in a productive unit PLSTD Disease resistance scale Flowering duration - Method Counting the number of days from first flower to end of flowering 100-seed weight - Method Count 100 well-developed whole air-dried seeds and weigh Ratio of carbon isotope in tissue relative to the air CID Plant Carbon isotope discrimination Carbon isotope discrimination Peduncle Number of flowers per peduncle Flower number FLPED Number of flowers per peduncle Weight of harvested seeds on a plot divided by the surface of the plot Seed yield - Method Type of seed shape Degree of tolerance to high temperature Plant HTT High temperature tolerance High temperature tolerance Counting number of plants per plot Plant number per plot - Method Fusarium wilt resistance Causative agent:Fusarium oxysporum f.sp.ciceris. It causes seedlings to die, seedlings collapse and lie flat on the ground, when uprooted plants show uneven shrinking of the stem above and below the collar region FWR Plant Resistance to Fusarium blight day cm Botrytis grey mold resistance - Method Visual estimation of the resistance to the disease g Calculated using both root and shoot dry weights. Root dry weight/total plant dry weight - Method Transpiration efficiency Transpiration efficiency Plant TE Ratio of shoot biomass produced per unit of transpired water Standard residual after removing the effects of flowering time and yield potential advantages from the drought yields Drought tolerance Drought tolerance index DTI Plant Visual assessment Variety group - Method Weight of pods from a plant Pod PDWT Pod weight Weight Measured in field pits or containers Rooting depth - Method Plant pigmentation - Method Visual observation of the extent of anthocyanin pigmentation on stem and leaves at flowering Average canopy height of three/five representative plants of an accession. Canopy height - Method Ratio of Root Dry weight to that of the whole plant dry weight Root dry weight/total plant dry weight RTRatio Plant Root dry weight/total plant dry weight Flower color category % Pods per plant - Method Average number of pods from 3 or 5 randomly selected plants mm day Proportion of dead plants in a plot due to collar rot Collar rot resistance - Method DRRR Plant Dry root rot resistance Dry root rot resistance Causative agent:Rhizoctonia bataticola. It causes drying up of plants. Roots become brittle and minute sclerotia are seen on the exposed roots index PLN Plant number per experimental unit Number of plants per experimental unit Number per experimental unit Plant Volume Root volume Volume of root RV Root Water use efficiency - Method Shoot biomass is harvested and weighed and the water used during the growing time is calculated using initial and final soil weights plus the rainfall Determination of Sodium content by using nitric acid digestion method (AAS & ICP-OES) at vegetative stage Shoot sodium - Method Leaflet margin - Method Visual observation ASBR Apical secondary branches number Number of apical secondary branches per plant Plant Apical secondary branches number per plant g kg-1 water Calculated through length and diameter measured through winrhizo software Root surface area - Method Visual observation of the color Seed color - Method Seed shape SDSHP Seed Shape Shape of the seed e.g., angular/pea shaped/owls head Number of tertiary branches from 3 or 5 randomly selected plants at maturity Tertiary branches number - Method Disease resistance scale Number of Minutes taken for seed to cook Cooking time - Method Pod Pod length Length PDLTH Length of pods Root dry weight - Method Weight of oven-dried roots from a plant WUE Water use efficiency Water use efficiency Plant Ratio of shoot biomass produced per unit of water lost from the field through both transpiration and evaporation Cold tolerance - Method Cold tolerance index calculated by dividing the percentage of filled pods of the cold-stressed plants by that of the control plants. plants Type Type of leaf of the plant e.g., normal/simple/multipinnate Leaf Leaf type LFT Number of leaflets per leaf - Method Average of 9 leaves (from the median part of the plant), 3 each from 3 randomly-selected plants at mid-pod filling stage. % RTWT Root dry weight Root Dry weight of the root Dry weight Proportion of dead plants in a plot due to fusarium wilt Fusarium wilt resistance - Method Visual estimation of the resistance to the disease Viral (stunt) resistance - Method Index cm g/plot cm Visual observation on intensity of trichomes on the shoot Plant pubescence - Method cm cm-3 Specific leaf area - Method Ratio of area to the weight of leaves. Leaf area is measured using leaf area meters and leaf weight using precision balances index Cyst nematode resistance CYSNR Root Causative agent: Heterodera spp. Syncytia are formed on the roots which become necrotic. Cyst nematode resistance Taking weight of oven or sun dried plant (excluding roots) of a plot Biomass yield per plot - Method branches Stem dry weight taken after seperation and oven drying at 80∞C for at least 3 days Stem dry weight - Method Leaf Viral (stunt) resistance VRLR Viral (stunt) resistance Causative agent: Pea leaf roll virus. It causes stunted growth and discoloured (yellow, orange or brown) foliage Ratio of C13/C12 in leaf in relation to the air Carbon isotope discrimination - Method branches Visual observation (present, absent) Dots on seed coat - Method BGMR Botrytis grey mold resistance Causative agent:Botrytis cinerea. It causes water soaked and irregular lesions on the pod that contain either small shriveled seeds or no seeds at all, lesions girdle the stem completely Pod Botrytis grey mold resistance Period during which plants continue to flower Flowering duration Plant FLD Flowering duration g Flowering type g Degree of tolerance to soil salinity Salinity tolerance Salinity tolerance SALT Plant Pod borer resistance - Method Damage at pod stage measured by counting total pods and damaged pods and calculating proportion of damaged pods Counting the number of days from sowing to first pod formation Days to first pod formation - Method % Surface of roots Root surface area Surface area Root RSA Causative agent: Meloidogyne spp. It causes formation of galls on the root Root knot nematode resistance RTKNR Root Root knot nematode resistance g kg-1 water Disease resistance scale Salinity tolerance index calculated by dividing the biomass or grain yield of the plants grown under saline conditions by that of the control plants. Salinity tolerance - Method cm Mean number of apical primary branches from 3 or 5 randomly selected plants at maturity Apical primary branches number - Method Seed number Pod Seeds per pod SDPD Number of seeds per pod from a plant Stem Dry Weight of a sample Dry weight Stem dry weight StemDW Stem cm3 % Disease resistance scale Surface categories Seed SDCOL Seed color Color Color of the seed coat. It can describe the main color of the seed coat (e.g., black, brown, green, yellow, white), its different color shades, its combination of colors Seed surface SDSRF Seed Surface Surface of the seed e.g., rough, smooth, tuberculated Seed weight Weight of a seed Seed Weight SDWT g % In laboratory, analyse the whole seed crude protein content Protein % - Method Causative agent: Liriomyza cicerina. The leaflets are mined, have a reduced photosynthetic capacity and senesce prematurely. Leaf miner resistance LMR Leaf Leaf miner resistance % SPAD chlorophyll meter readings - Method Using SPAD chlorophyll meter Vigor Growth vigor Plant Vigor of the plant growth charaterized by the plant height and shoot biomass GRV % Plant pigmentation category g/plant kg/ha variety group scale fertile pods/plant CKT Cooking time Cooking time for dry seed without soaking Cooking time Seed method_of seeds/plant Plant Collar rot resistance Collar rot resistance Causative agent:Sclerotium rolfsii. It causes constriction of collar region and rotting. White strands grow over affected tissue. Sclerotia, small round fungal structures that look like mustard seeds, are seen on the dead tissues COLRR Leaf area per dry weight of leaves SLA Leaf Specific leaf area Area per weight % pods/plant scale_of Counting the number of days from sowing to maturity Days to maturity - Method Ratio between seed number per plant and pod number per plant. Seeds per pod - Method leaflets/leaf leaf type categories Disease resistance scale g plants/plot Seed diameter - Method Diameter of fully dried seed is measured using vernier caliper double pods Counting of number of filled double pods produced by a double-podded genotype Filled double pod number - Method Visual estimation of the resistance to the disease Alternaria blight resistance - Method Growth vigor category Count taken within a plot Plant stand - Method branches Margin type categories Disease resistance scale g variable_of seeds/pod