very low 3 SproutSus_E_1to9 amber-white 1 SSpkltN_Ct_spkltspk 2 semi smooth 6 good to vey good vigour LSpkltFert_E_0to1 RPS Verma, Julian Pietragalla ICARDA, IBP YwRustSev_E_0to100 ICARDA, IBP GCreWid_E_1to3 RPS Verma, Julian Pietragalla intermediate to highly waxy 6 purple 3 GBGlucan_M_pct 7 high susceptibility RPS Verma, Julian Pietragalla SpkltFHBInc_Ct_spklt ICARDA, IBP FHB BlkRustSev_E_0to100 ICARDA, IBP SalTol_E_1to9 RPS Verma, Julian Pietragalla ICARDA, IBP LfScaldSev_E_00to99 RPS Verma, Julian Pietragalla moderately tolerant to susceptible 6 4 highly to intermediate brittle WortFR_M_mlhr RPS Verma, Julian Pietragalla FR ICARDA, IBP SpotBloSus_E_1to9 StmPig_E_cat ICARDA, IBP RPS Verma, Julian Pietragalla HI_Cp_pct HI SpkltShattSus_E_1to9 LemmSurfTy_E_1to3 YR YwRustNotes_E_txt YwRustCI_Cp_pct RPS Verma, Julian Pietragalla ICARDA, IBP GTestW_M_kghl AuclePig_E_1to9 ICARDA, IBP RPS Verma, Julian Pietragalla SN_Ct_spkm2 8 missing category description ICARDA, IBP RPS Verma, Julian Pietragalla AwnTipPigPre_E_0to1 Head_Cp_day DHA GFeC_M_mgkg GNC_Kjel__pct 6 intermediate to erect SpotBloSev_Cp_pct RPS Verma, Julian Pietragalla ICARDA, IBP WKillSus_E_1to9 dark purple 4 DrouSus_E_1to9 ICARDA, IBP RPS Verma, Julian Pietragalla PedLng_M_cm missing category description 6 missing category description 2 Emer_E_ymd GMoist_M_pct 3 pigmented HessFlySus_E_1to9 ICARDA, IBP RPS Verma, Julian Pietragalla FLfWid_M_cm 0 no symptoms ICARDA, IBP AwnTx_E_cat RPS Verma, Julian Pietragalla RPS Verma, Julian Pietragalla SBsSterPre_E_0to1 ICARDA, IBP 8 high to very high susceptibility YwRustResp_E_cat BlkRustSus_E_1to9 GHuskC_M_pct RPS Verma, Julian Pietragalla Husk ICARDA, IBP LemmCol_E_1to5 ICARDA, IBP BTol_E_1to9 RPS Verma, Julian Pietragalla RPS Verma, Julian Pietragalla LemmPig_E_1to3 ICARDA, IBP 8 susceptible to highly susceptible ICARDA, IBP RPS Verma, Julian Pietragalla AphidSus_E_1to9 MaltKI_M_pct RPS Verma, Julian Pietragalla KI ICARDA, IBP 6 missing category description RPS Verma, Julian Pietragalla ICARDA, IBP GHull_E_1to3 amber 1 black 5 highly tolerant 1 MaltAAmyCct_M_DU AA RPS Verma, Julian Pietragalla ICARDA, IBP ICARDA, IBP RPS Verma, Julian Pietragalla FLfAtt_E_1to9 RPS Verma, Julian Pietragalla PEarlyVig_E_1to9 GV ICARDA, IBP 4 low PStand_Ct_plantplot RPS Verma, Julian Pietragalla Vis WortVis_M_mPas ICARDA, IBP Mat_E_ymd susceptible:†large uredia are present, generally with little or no chlorosis and no necrosis. S PericCol_E_1to5 RPS Verma, Julian Pietragalla ICARDA, IBP StmPig_E_1to9 2 very low to low susceptibility purple (basal only) 2 low to intermediate waxy 4 4 tolerant to moderately tolerant drooping 9 extremely erect 9 4 missing category description LSpkltPre_E_0to1 ICARDA, IBP RPS Verma, Julian Pietragalla STAND PEstablish_Cp_pct ICARDA, IBP RPS Verma, Julian Pietragalla SpkDen_E_1to9 RPS Verma, Julian Pietragalla ICARDA, IBP SGN_Ct_grnspk 0 no visible infection on plant. 1 extremely prostrate 1 awnless RPS Verma, Julian Pietragalla PH ICARDA, IBP PH_M_cm Starch ICARDA, IBP RPS Verma, Julian Pietragalla GStarchC_M_pct RPS Verma, Julian Pietragalla GwtHabit_E_1to9 ICARDA, IBP moderately susceptible:†medium sized uredia are present and possible surrounded by chlorotic areas. MS wide 3 RPS Verma, Julian Pietragalla BMDW_M_gplant ICARDA, IBP 1 amber-white BlkRustResp_E_cat ICARDA, IBP DMA Mat_Cp_day RPS Verma, Julian Pietragalla intermediate 2 RPS Verma, Julian Pietragalla ICARDA, IBP LoTmpSus_E_1to9 highly brittle 3 HiTmpSus_E_1to9 RPS Verma, Julian Pietragalla ICARDA, IBP Head_E_ymd RPS Verma, Julian Pietragalla SmutInc_E_pct ICARDA, IBP other (specify in notes) 5 ICARDA, IBP AwnTy_E_1to3 RPS Verma, Julian Pietragalla GProtC_NIR_pct 4 black-grey DrouTol_E_1to9 ICARDA, IBP RPS Verma, Julian Pietragalla very high severity 5 ICARDA, IBP GProtC_CpStd_pct RPS Verma, Julian Pietragalla semi drooping 5 StmPig_E_0to1 ICARDA, IBP RPS Verma, Julian Pietragalla PM PMSus_E_1to9 BYDVSus_E_1to9 ICARDA, IBP RPS Verma, Julian Pietragalla 4 sessile hoods green 1 RPS Verma, Julian Pietragalla BY ICARDA, IBP BMFW_Cp_gplot RPS Verma, Julian Pietragalla FLfWid_M_1to3 ICARDA, IBP missing category description 3 1 pale green 3 prostrate S spring STy_E_1to2 ICARDA, IBP RPS Verma, Julian Pietragalla missing category description 2 intermediate to dense 6 GYAdjW_Cp_kgha ICARDA, IBP MF RPS Verma, Julian Pietragalla MaltF_M_pct RPS Verma, Julian Pietragalla SAtt_E_1to3 ICARDA, IBP highly waxy 7 RPS Verma, Julian Pietragalla FLfLng_M_1to3 ICARDA, IBP MaltBGlucan_M_pct very lax 2 1 white M intermediate:†variable sized uredia are present, some with chlorosis, necrosis, or both. low susceptibility 3 RPS Verma, Julian Pietragalla AwnPre_E_0to1 ICARDA, IBP 2 awnleted BwnRustCI_Cp_pct 2 oblong 3 rough (serrated) ICARDA, IBP AwnLng_M_cm RPS Verma, Julian Pietragalla ICARDA, IBP LfStripeInc_E_pct RPS Verma, Julian Pietragalla extremely lax 1 ICARDA, IBP SpkDen_E_1to3 RPS Verma, Julian Pietragalla 4 lax to intermediate elongated 3 NetBloSus_E_1to9 2 slightly waxy MR moderately resistant:†small uredia are present and surrounded by either chlorotic or necrotic areas. RPS Verma, Julian Pietragalla MaltHWE_M_pct HWE ICARDA, IBP WortFAN_M_ppm RPS Verma, Julian Pietragalla FAN ICARDA, IBP 5 intermediate waxy RPS Verma, Julian Pietragalla DP MaltDP_M_degLinter ICARDA, IBP PedLng_E_1to3 9 extremely dense AwnCol_E_1to6 BwnRustSus_E_1to9 present 1 six rowed 2 RPS Verma, Julian Pietragalla SoilAcidSus_E_1to9 ICARDA, IBP ICARDA, IBP MatSCol_E_1to3 RPS Verma, Julian Pietragalla ICARDA, IBP RPS Verma, Julian Pietragalla GShp_E_1to3 GZnC_M_mgkg ICARDA, IBP GGermCap_M_pct RPS Verma, Julian Pietragalla GC F facultative ICARDA, IBP RPS Verma, Julian Pietragalla GFP_Cp_day black 5 RPS Verma, Julian Pietragalla ColdTol_E_1to9 ICARDA, IBP LfScaldSev_Cp_pct green 1 RPS Verma, Julian Pietragalla MY ICARDA, IBP MaltY_M_pct very high susceptibility 9 ICARDA, IBP GDONC_M_ppm RPS Verma, Julian Pietragalla absent 1 7 missing category description GGermEn_M_pct ICARDA, IBP GE RPS Verma, Julian Pietragalla BMDW_Cp_kgha 1 oval LfScaldSus_E_1to9 3 dense YwRustSus_E_1to9 ICARDA, IBP RPS Verma, Julian Pietragalla Flw_Cp_day 5 intermediate ICARDA, IBP RPS Verma, Julian Pietragalla LemmSurfTy_E_0to1 4 low to intermediate susceptibility fair vigour 4 slight 2 GwtClass_E_cat NoBearTllrN_Ct_tllrm2 BwnRustNotes_E_txt LR intermediate susceptibility 5 awned 3 erect 7 ICARDA, IBP RPS Verma, Julian Pietragalla AwnLng_M_1to3 LfStripeSus_E_1to9 SpkLng_M_cm RPS Verma, Julian Pietragalla SL ICARDA, IBP 1 narrow 6 intermediate to high ICARDA, IBP RPS Verma, Julian Pietragalla TGW TGW_M_g GPlumpF25_M_pct ICARDA, IBP Bold RPS Verma, Julian Pietragalla SalSus_E_1to9 purple 3 70 70% (25.9% occupied by uredia) resistant:†visible chlorosis or necrosis, no uredia are present. R 8 very high highly susceptible 9 tan-red 2 GPlumpF22_M_pct RPS Verma, Julian Pietragalla NetBloSev_E_00to99 ICARDA, IBP GYDW_Cp_kgha 1 wrinkled intermediate 5 HiSoilMoistSus_E_1to9 RPS Verma, Julian Pietragalla ICARDA, IBP SCol_E_1to3 RPS Verma, Julian Pietragalla ICARDA, IBP lax 3 PVig_E_1to9 2 very poor vigour drooping 3 non vigorous 1 reddish 4 yellow 2 SpkltFHBInc_Cp_pct smooth 0 ICARDA, IBP PTllrCapacity_Ct_tllrplant RPS Verma, Julian Pietragalla TC GN_Cmp_grnm2 purple 3 BwnRustResp_E_cat RacllHrLng_E_0to1 ICARDA, IBP RPS Verma, Julian Pietragalla absent 0 two rowed 1 7 very good vigour nerve pigmented 2 8 highly to completely waxy 7 susceptible erect 1 ICARDA, IBP RPS Verma, Julian Pietragalla LodgInc_E_1to9 acronym 8 very dense 1 few or more fertile spikelets AuclePig_E_cat 1 lax 2 very highly brittle ICARDA, IBP RPS Verma, Julian Pietragalla SpotBloSev_E_00to99 50 50% (18.5% occupied by uredia) RPS Verma, Julian Pietragalla GCol_E_1to5 ICARDA, IBP pale purple 5 40% (14.8% occupied by uredia) 40 yellow 1 Flw_E_ymd SWax_E_1to9 ICARDA, IBP RPS Verma, Julian Pietragalla 7 low brittle SR BlkRustNotes_E_txt brown 3 smooth 1 AwnTy_E_1to5 7 high erect to extremely erect 8 9 completely waxy awnleted 2 long 3 sterile lateral spikelets 0 GYFW_M_gplot ICARDA, IBP GY RPS Verma, Julian Pietragalla 10 10% (3.7% occupied by uredia) 6 intermediate to low brittle NetBloSev_Cp_pct missing category description 3 dark purple 9 tan-red 2 no lemma teeth 1 lemma hair lemma teeth (barbs on lateral nerves) 2 yellow EffTllrN_Ct_tllrm2 ICARDA, IBP RPS Verma, Julian Pietragalla 0 rudimentary black-grey 4 extremely high vigour 9 2 low severity purple (half or more) 3 3 covered grain BwnRustSev_E_0to100 1 absent 6 other (specify in notes) 2 intermediate 1 absent 5 good vigour FHBSev_E_0to5 severe 9 semi erect 2 pale purple 2 FLfLng_M_cm ICARDA, IBP RPS Verma, Julian Pietragalla GYDW_M_gplant 1 prominent TllrN_Ct_tllrm2 BlkRustCI_Cp_pct ICARDA, IBP RachisBrit_E_1to9 RPS Verma, Julian Pietragalla very low or no visible sign of susceptibility 1 60% (22.2% occupied by uredia) 60 5 elevated hoods 6 intermediate to high susceptibility 3 moderate severity semi-covered grain 2 30% (11.1% occupied by uredia) 30 naked grain 1 1 1% (0.37% occupied by uredia) extremely prostrate to prostrate 2 1 none 3 purple 4 red 5 intermediate dense 7 non brittle 9 purple 2 1 short 0 0% (no uredia) 3 low waxy 8 very low brittle Barley ontology 5 other (specify in notes) 3 poor vigour 1 erect extremely brittle 1 GPlumpF28_M_pct 5 5% (1.85% occupied by uredia) 5 moderately tolerant postrate to intermediate 4 2 green normal 3 5 intermediate highly tolerant to tolerant 2 1 hooded W winter tolerant 3 attribute missing category description 7 entity 4 high severity black 3 missing category description 8 dark green 3 20% (7.4% occupied by uredia) 20 1 very low severity 2 medium 8 high vigour 4 missing category description g/plant Effective tiller number - Counting Count the number of effective tillers per area and record it. Spikelet Fusarium Head Blight incidence - Counting Count the number of FHB infected spikelets. Observe the growth of plants per plot/entry in a soil presenting drought conditions and rate its susceptibility. Sprouting susceptibility - Estimation Alpha Amylase activity Malt MaltAAmyCct Malt Alpha Amylase activity The Alpha Amylase activity of the malt. Spikelet SpkltFHBInc Spikelet Fusarium Head Blight incidence Fusarium Head Blight incidence The Fusarium Head Blight (Scab) incidence on spikelets caused by the agent Fusarium spp. Stem StmPig The stem pigmentation. Stem pigmentation pigmentation % 1-3 Width scale germination capacity Grain germination capacity GGermCap Grain The grains capability to germinate. Germinative Capacity is also referred to as viability. LfStripeInc Plant Leaf Stripe incidence The Leaf Stripe incidence caused by the agent Pyrenophora graminea (Helminthosporium gramineum). Leaf Stripe incidence 1-6 Awn colour scale Rust severity modified Cobb scale ColdTol cold tolerance Cold tolerance The plant response to cold or low temperatures. Plant Emergence time The timing of the crop emergence. emergence time Emer Plant basal sterility presence Spike basal sterility presence SBsSterPre The presence of sterility on spike basal spikelets. Spike Spikelet shattering susceptibility - Estimation Observe shattering of spikelets and rate its susceptibility. Measure length of the upper internode from bottom (final node) to base of spike and record it. Peduncle length - Measurement Record date of flowering when 50% plants in a plot have started flowering stage. Flowering time - Estimation Plant vigour - Estimation Observe vigour of the plants per plot/entry and rate it. The shape of the grains. Grain shape shape Grain GShp Yellow Rust severity Plant YwRustSev The Yellow Rust (Stripe Rust) severity caused by the agent Puccinia striiformis f. sp. hordei. Yellow Rust severity 1-9 General susceptibility scale Observe the growth of plants per plot/entry under waterlogging conditions and rate its susceptibility. High soil moisture susceptibility - Estimation Wort The Free Aminoacid Nitrogen content of the wort. Wort FAN content Free Amino Nitrogen content WortFAN Plant lodging incidence LodgInc The plant lodging incidence. Plant lodging incidence 1-3 Grain shape scale brittleness Rachis brittleness Rachis RachisBrit The tendency of rachis breaking from spike peduncle at maturity. GGermEn germinative energy Grain The germinative energy determine the germination of grains as proportion within a 72 hour period using a standard method. Grain germinative energy FHBSev Fusarium Head Blight severity Fusarium Head Blight severity The Fusarium Head Blight severity caused by the agent Fusarium spp. Plant 1-3 Grain surface scale Grain yield adjusted weight basis - Computation Compute adjusted weight of harvested grain per area. Observe the awn type of lemmas and record it. Awn type - Estimation LSpkltPre The presence of lateral spikelets in two row types. presence Lateral spikelet presence Lateral spikelet Leaf Stripe susceptibility - Estimation Observe the plant susceptibility to Leaf Stripe, and rate it. density Spike density The arrangement and compactness of the spikelets on the spike. Spike SpkDen Spike type type STy Spike The type of spike according its row number. tiller/m2 The pigmentation of the auricles. Auricle AuclePig pigmentation Auricle pigmentation 0-5 Severity scale Observe the growth of plants per plot/entry under high temperature conditions and rate its susceptibility. High temperature susceptibility - Estimation Plant BwnRustResp The plant response to Brown Rust (Dwarf Leaf Rust) caused by the agent Puccinia hordei. Brown Rust plant response Brown Rust plant response Plant stand - Counting Count plants in an area and record it. Wort FAN - Measurement Use standard EBC method of analysis for wort viscosity. Brown Rust severity BwnRustSev Brown Rust severity Plant The Brown Rust (Dwarf Leaf Rust) severity caused by the agent Puccinia hordei. Awn type - Estimation Observe the awn type of lemmas and record it. Observe the plant susceptibility to Net Blotch, and rate it. Net Blotch susceptibility -Estimation Use standard EBC method of analysis (Sortimat method percent grains retained on 2.5 mm sieve) - Anlytica-EBC1998 or the ASBC method using the 6/64 sieve. For more detailed plumpness fraction determination use 2.8mm, 2.5mm and 2.2mm sieves. Grain plumpness fraction - Measurement Plant Net Blotch severity NetBloSev The Net Blotch (net form of leaf blotch) severity caused by the agent Pyrenophora teres (Dreschlera teres f.sp. teres, Helminthosporium teres). Net Blotch severity Observe the surface of lemmas and record its type. Lemma surface type - Estimation Observe spike for type of arrangement and compactness of spikelets and record it. Spike density - Estimation Awn Awn type AwnTy The lemma awns type. type GCol Grain Grain colour The colour of the grains. colour husk content Grain Grain husk content GHuskC The husk content of the grains. The length of flag leaf. FLfLng Flag leaf length Flag leaf length Emergence time - Estimation Record date of emergence of the plot. Malt yield - Measurement Measure malt yield by applying EBC method of analysis (malt yield test). Grain crease width Grain crease GCreWid The width of grain creases. width MaltHWE Malt hot water extract hot water extract The extract content indicates the fraction of soluble substances (particularly starch and protein) in the wort, and it is the most important characteristic for brewing quality Malt The biomass partitioning to grain, as ratio of grain yield to aboveground biomass yield. HI Plant harvest index Harvest index Auricle pigmentation scale Grain moisture content moisture GMoist The moisture content of the grain. Grain Non-bearing tiller number - Counting Count the number of non-bearing tillers per area and record it. The husk covering on the grain, whether lemma and palea adhere to the cariopsis. hullness Grain hullness GHull Grain The number of spikes per area. Spike number Spike number SN Awn AwnCol colour The colour of the awns. Awn colour Observe the colour of lemmas (husk) and rate it. Usually is observed at early dough stage. Lemma colour - Estimation The plant susceptibility to high temperatures. High temperature susceptibility high temperature susceptibility HiTmpSus Plant GBGlucan The Beta Glucan content of the malt. Beta Glucan content Grain Grain Beta Glucan content GYDW The amount in dry weight basis of grain that was harvested per unit area or plant. yield dry weight basis Grain yield dry weight basis Grain growth habit Plant GwtHabit The plant growth habit during vegetative stages. Growth habit The presence and intensity of wax in the spike Spike waxiness Spike waxiness SWax 1-9 Spike density scale LfScaldSev The Leaf Scald severity caused by the agent Rhyncosporium secalis. Leaf Scald severity Leaf Scald severity Plant Rust notes Barley Yellow Dwarf Virus susceptibility BYDVSus Plant The plant susceptibility to Barley Yellow Dwarf Virus (BYDV). Barley Yellow Dwarf Virus susceptibility Grain germinative energy - Measurement Measure grain germinative energy by applying EBC method of analysis (4 ml test). Leaf Stripe susceptibility LfStripeSus Leaf Stripe susceptibility Plant The plant susceptibility to Leaf stripe caused by the agent Pyrenophora graminea (Helminthosporium gramineum). Observe the growth of plants per plot/entry under drought conditions and rate its susceptibility. Drought susceptibility - Estimation Spikelet number - Counting Count number of spikelets per spike and record it. It is recommended to record an average of 5-10 spikes taken randomly. Double digit (00-99) method - Computation Compute overall severity after disease evaluation in the field using the double-digit scale (00-99). The first digit (D1) indicates disease progress in the canopy height from the ground level the second digit (D2) refers to measured severity based on diseased leaf area. Both D1 and D2 are scored on a scale of 1 to 9. For each score percentage disease severity is estimated based on the following formula: Severity (%) = ( (D1/9) x (D2/9) x 100) Record fresh weight of harvested biomass per sampling unit (plot, plant). Biological yield FW basis - Measurement kg/ha Observe spikes for fertility of lateral spikelets and record it. Lateral spikelet fertility - Estimation width FLfWid The width of flag leaf at mid-point of the leaf blade. Flag leaf width Flag leaf Measure grain protein content by NIRS method and record it. Grain protein content NIR - Measurement spikelet Hessian Fly susceptibility Hessian Fly susceptibility HessFlySus Plant The plant susceptibility to Hessian Fly (Mayetiola destructor). Use standard method to determine grain Deoxynivalenol content and record it. Grain Deoxynivalenol content - Measurement Double digit (00-99) method - Estimation Observe the vertical disease progress and an estimate of severity, record a double digit (00-99) value. The first digit (D1) indicates disease progress in the canopy relative height of the disease using the original 0-9 Saari-Prescott scale as a measure and the second digit (D2) refers to measured severity based on diseased leaf area as a percentage but in terms of 0-9. Because it is difficult to evaluate diseases on dead leaves, disease notes should be taken when at least four leaves are still alive and green (soft to mid-dough growth stage). Then visually evaluate the average percentage severity on only those leaves of the uppermost four that are infected. In practice, the percent severity is estimated on an overall score, D2 scoring severity: 10% coverage = 1, 20% coverage = 2, 30% coverage = 3, 40% coverage = 4, 50% coverage = 5, 60% coverage = 6, 70% coverage = 7, 80% coverage = 8, 90% coverage = 9. The score of 10 is not used. The Beta Glucan content of the grains. Malt Beta Glucan content Beta Glucan content MaltBGlucan Grain 0-1 Rachilla hair length Observe lodging incidence per plot/entry and rate it. Lodging incidence - Estimation Observe stem pigmentation as qualitative trait and rate it. Usually recorded during early grain filling stage. Stem pigmentation - Estimation Observe Rust severity and record it. Often severity is represented as a relative or absolute area of plant tissue affected. Rust severity - Estimation Black Rust susceptibility - Estimation Observe the plant susceptibility to BYDV, and rate it. Awn texture - Estimation Observe the texture of awns and record it. Plant HiSoilMoistSus The plant susceptibility to waterlogging conditions. High soil moisture susceptibility high soil moisture susceptibility BwnRustNotes The Brown Rust (Dwarf Leaf Rust) severity and response notes. Disease caused by the agent Puccinia hordei. Brown Rust severity and response Brown Rust severity and response Plant Plant Yellow Rust plant response Yellow Rust plant response YwRustResp The plant response to Yellow Rust (Stripe Rust) caused by the agent Puccinia striiformis f. sp. hordei. Grain Grain plumpness fraction 2.5 mm The grain fraction with kernel size bigger than 2.5 mm of the raw grain. plumpness fraction 2.5 mm GPlumpF25 Lemma surface type - Estimation Observe the surface of lemmas and record its type. plant/plot Boron tolerance The plant response to high levels of boron in soil. Plant BTol Boron tolerance Smuts incidence - Estimation Observe incidence of Smuts, usually recorded as the frequency of damaged individuals or their parts, commonly the portion of plant units diseased. Proportion of plants (or spikes) diseased or the number diseased out of N plants (or spikes) observed. The number of effective tillers bearing spikes per area. EffTllrN Effective tiller number number Effective tiller cm Spike colour Spike colour SCol The colour of the spike. Spike SSpkltN spikelet number The number of spikelets per spike. Spikelet number per spike Soil acidity susceptibility - Estimation Observe the growth of plants per plot/entry in a soil presenting acidity conditions and rate its susceptibility. 1-3 Length scale friability Malt The degree and homogeneity of malt modification. MaltF Malt friability Yellow Rust coefficient of infection Plant YwRustCI Yellow Rust coefficient of infection The Yellow Rust (Stripe Rust) coefficient of infection. Disease caused by the agent Puccinia striiformis f. sp. hordei. pigmentation StmPig The pigmentation of the upper node in the stem. Stem upper node Stem upper node pigmentation Double digit (00-99) method - Estimation Observe the vertical disease progress and an estimate of severity, record a double digit (00-99) value. The first digit (D1) indicates disease progress in the canopy relative height of the disease using the original 0-9 Saari-Prescott scale as a measure and the second digit (D2) refers to measured severity based on diseased leaf area as a percentage but in terms of 0-9. Because it is difficult to evaluate diseases on dead leaves, disease notes should be taken when at least four leaves are still alive and green (soft to mid-dough growth stage). Then visually evaluate the average percentage severity on only those leaves of the uppermost four that are infected. In practice, the percent severity is estimated on an overall score, D2 scoring severity: 10% coverage = 1, 20% coverage = 2, 30% coverage = 3, 40% coverage = 4, 50% coverage = 5, 60% coverage = 6, 70% coverage = 7, 80% coverage = 8, 90% coverage = 9. The score of 10 is not used. The Spot Blotch (spot form of leaf blotch) severity caused by the agent Cochliobolus sativus (Bipolaris sorokiniana, Helminthosporium sativum). Plant SpotBloSev Spot Blotch severity Spot Blotch severity 1-3 IPGRI Grain hullness scale g/plot salinity tolerance Salinity tolerance The plant response to soil/water salinity conditions. Plant SalTol Grain germination capacity - Measurement Measure grain germination capacity by applying EBC method of analysis (Germination capacity test). Aphids susceptibility - Estimation Observe the plant susceptibility to aphids in general, and rate it. Aphid susceptibility in the field is evaluated by taking into consideration aphid spread on number of plants as well as on the plant (aphid colonization) and apparent damage to the plant vigor/ growth. Observe the growth of plants per plot/entry under droughted condition and rate the tolerance based on crop mortality or reduced growth. Drought tolerance - Estimation 1-5 Lemma colour scale Grain colour - Estimation Observe the grains colour and record it. The angle or attitude of the flag leaf respect the culm. FLfAtt Flag leaf attitude Flag leaf attitude The plant susceptibility to Powdery Mildew caused by the agent Erysiphe graminis (Blumeria graminis f.sp. Hordei). Powdery Mildew susceptibility PMSus Plant Powdery Mildew susceptibility Observe the presence of husk covering the grain and record it. Grain hullness - Estimation Grain yield DW basis - Measurement Record dry weight (DW) of harvested grain per sampling unit (plot, plant). The amount in adjusted weight basis (at commercial/standard moisture content) of grain that was harvested per unit area or plant. Grain yield adjusted weight basis Grain yield adjusted weight basis GYAdjW Measure malt Kolbach index by applying EBC method of analysis (Kolbach index test). Malt Kolbach index - Measurement Grain number - Computation Compute the number of grains per area and record it. The Iron content of grains. Grain Iron content GFeC Iron content Grain Compute grain filling period as time between flowering/heading and physiological maturity. Grain filling period duration - Computation Plant stand PStand Plant The number of plants in an area. stand Use standard Zinc content dry ash method. Grain Zinc content - Measurement LemmCol The colour of the lemma (husk). colour Lemma colour Lemma Mature spike colour The colour of the mature spikes. Mature spike MatSCol colour Rust response scale Plant Net Blotch susceptibility NetBloSus The plant susceptibility to Net Blotch (net form of leaf blotch) caused by the agent Pyrenophora teres (Dreschlera teres f.sp. teres, Helminthosporium teres). Net Blotch susceptibility spike/m2 Grain Nitrogen content - Measurement Use standard micro-Kjeldhal method to determine grain Nitrogen content and record it. Rachis brittleness - Estimation Observe the tendency of rachis breaking in spikes and rate it. Usually scored for H. spontaneum crosses. Spike waxiness - Estimation Observe the waxiness of spikes and rate it. Grain test weight - Measurement Measure grain test weight with standard hectoliter weight instrument. Grain plumpness fraction - Measurement Use standard EBC method of analysis (Sortimat method percent grains retained on 2.5 mm sieve) - Anlytica-EBC1998 or the ASBC method using the 6/64 sieve. For more detailed plumpness fraction determination use 2.8mm, 2.5mm and 2.2mm sieves. 1-3 Mature spike colour scale Brown Rust susceptibility Brown Rust susceptibility BwnRustSus Plant The plant susceptibility to Brown Rust (Dwarf Leaf Rust) caused by the agent Puccinia hordei. The plant susceptibility to soil acidity conditions. SoilAcidSus soil acidity susceptibility Soil acidity susceptibility Plant Yellow Rust susceptibility - Estimation Observe the plant susceptibility to Yellow Rust, and rate it. Grain yield FW basis - Measurement Record fresh weight (FW) of harvested grain per sampling unit (plot, plant). Rust response - Estimation Observe the host reaction to Rust, and rate it, usually scored from immune/resistant to susceptible. Observe the shape of the grains and record it. Grain shape - Estimation Black Rust plant response Black Rust plant response The plant response to Black Rust (Stem Rust) caused by the agent Puccinia graminis f. sp. tritici. BlkRustResp Plant 0-1 Grain surface scale Compute Rust coefficient of infection (CI) by multiplying the severity times a constant for host response: where immune = 0.0, R=0.2, MR =0.4, MS =0.8, and S=1.0. Rust coefficient of infection - Computation grain/m2 Heading time - Estimation Record date of heading when 50% plants in a plot have reached heading stage. Length SpkLng Spike Spike length The length of the spike. PEarlyVig The initial vigour of the seedling. Plant early vigour Plant early vigour Awn length The length of awns. length AwnLng Awn Malt yield The malt recovery yield. MaltY Malt yield mPas Spike number - Counting Count the number of spikes per area and record it. Lemma pigmentation - Estimation Observe the pigmentation on the lemma (husk) and rate it. Usually is observed at early dough stage. Rachilla hair length - Estimation Observe the rachilla hair length on the ventral side of the grain and record it. Observe plants loss after winter season per plot/entry and rate its susceptibility. Winter kill susceptibility - Estimation Observe the host reaction to Rust, and rate it, usually scored from immune/resistant to susceptible. Rust response - Estimation Compute number of days to 50% heading from sowing, first irrigation/rain or emergence date. Heading time - Computation drought tolerance The plant response to drought conditions. Drought tolerance Plant DrouTol Stem pigmentation - Estimation Observe stem pigmentation as qualitative trait and rate it. Usually recorded during early grain filling stage. Pericarp colour Pericarp colour PericCol The pericarp colour of the grains. Awn presence - Estimation Observe the presence of awns and record it. Compute harvest index as the ratio of economic yield (grain) to aboveground biomass. Harvest index - Computation Rust coefficient of infection - Computation Compute Rust coefficient of infection (CI) by multiplying the severity times a constant for host response: where immune = 0.0, R=0.2, MR =0.4, MS =0.8, and S=1.0. Pigmentation scale 1-9 General tolerance-susceptibility scale Observe the plant susceptibility to Black Rust, and rate it. BYDV susceptibility - Estimation Malt friability - Measurement Measure malt friability by applying EBC method of analysis (malt friability test). Heading time Plant Head heading time The timing of the heading. 1-9 Plant vigour scale The Yellow Rust (Stripe Rust) severity severity and response notes. Disease caused by the agent Puccinia striiformis f. sp. hordei. Plant Yellow Rust severity and response YwRustNotes Yellow Rust severity and response Flowering time - Computation Compute number of days to 50% flowering from sowing, first irrigation/rain or emergence date. salinity susceptibility Plant The plant susceptibility to water/soil salinity conditions. Salinity susceptibility SalSus Tiller number - Counting Count the number of total tillers per area and record it. BwnRustCI Brown Rust coefficient of infection Brown Rust coefficient of infection Plant The Brown Rust (Dwarf Leaf Rust) coefficient of infection. Disease caused by the agent Puccinia hordei. Absent-Present scale Grain Nitrogen content Grain GNC The Nitrogen content of the grains in dry weight basis. Nitrogen content Observe stem upper node pigmentation as qualitative trait and rate it. Usually recorded during early grain filling stage. Stem upper node pigmentation - Estimation GTestW test weight Grain test weight Grain The grain weight of a known volume. Grain yield fresh weight basis GYFW yield fresh weight basis The amount in fresh weight basis of grain that was harvested per unit area or plant. Grain TGW Thousand grain Thousand grain weight The weight of thousand grains. weight The height of plant from ground to top part. Plant Plant height PH height Fusarium Head Blight severity - Estimation Observe severity of Fusarium Head Blight and record it. Often severity is represented as a relative or absolute area of plant tissue affected. Wort filtration rate - Measurement Measure wort filtration rate by applying EBC method of analysis (Wort filtration test). Protein content Grain The Protein content of the grains in dry weight basis. Grain Protein content GProtC Observe spike for type of arrangement and compactness of spikelets and record it. Spike density - Estimation Compute ratio of number of plants established to number of plants sown. Plant establishment - Computation 1-5 Awn type scale Measure length from base to tip of the spike excluding awns, it is recommended to record an average of at least 10 spikes in a plot. Spike length - Measurement The plant susceptibility to aphids in general, without distinguishing species. For example, Corn leaf aphid (Rhopalosiphum maidis), Russian wheat aphid (Diuraphis noxia), Greenbug (Schizaphis graminum), etc. Aphids susceptibility AphidSus Aphids susceptibility Plant Flag leaf attitude - Estimation Observe attitude or erectness of flag leaves and rate it. Compute grain Protein content utilizing the value of Grain Nitrogen content obtained by standard micro-Kjeldhal method multiplied by 6.25 (Nitrogen to Protein conversion factor). Grain protein content - Computation Plant establishment The number of plants established relative to number sown. establishment Plant PEstablish Awn colour - Estimation Observe the awns colour and record it. Flag leaf length - Measurement The length of the flag leaf measured in centimeters, usually recorded as average of at least five tillers. WortVis The viscosity of the wort. viscosity Wort Wort viscosity Flag leaf width - Measurement The width of the flag leaf measured in centimeters at mid-point of the leaf blade, usually recorded as average of at least five tillers. Grain Starch content - Measurement Measure grain Starch content by applying EBC method of analysis or NIR calibrated method). SAtt Spike attitude Spike attitude The angle or attitude of spike respect the culm. Double digit (00-99) method - Computation Compute overall severity after disease evaluation in the field using the double-digit scale (00-99). The first digit (D1) indicates disease progress in the canopy height from the ground level the second digit (D2) refers to measured severity based on diseased leaf area. Both D1 and D2 are scored on a scale of 1 to 9. For each score percentage disease severity is estimated based on the following formula: Severity (%) = ( (D1/9) x (D2/9) x 100) Salinity tolerance - Estimation Observe the growth of plants per plot/entry in a soil presenting salinity problems and rate the tolerance. Use standard EBC method of analysis for wort viscosity. Wort viscosity - Measurement Measure grain Beta Glucan content by applying EBC method of analysis (betaglucan test Megazyme kit method). Grain Beta Glucan content - Measurement Observe spikes for presence or absence of lateral spikelets and record it. Lateral spikelet presence - Estimation Observe the pericarp colour and record it. Pericarp colour - Estimation The Black Rust (Stem Rust) severity and response notes. Disease caused by the agent Puccinia graminis f. sp. tritici. Plant BlkRustNotes Black Rust severity and response Black Rust severity and response 0-1 Lateral spikelet fertility 1-3 Awn type scale Leaf Scald susceptibility The plant susceptibility to Leaf Scald caused by the agent Rhyncosporium secalis. Plant LfScaldSus Leaf Scald susceptibility DrouSus Drought susceptibility drought susceptibility The plant susceptibility to drought conditions. Plant Spike attitude - Estimation Observe the erectness of spikes and rate it. Maturity time - Estimation Record date of physiological maturity when 90% plants in a plot have yellow peduncles. The filtration efficiency of wort. Wort Wort filtration rate WortFR filtration rate Malt Malt Kolbach index MaltKI Kolbach index The Kobalch index (protein solution degree) is the nitrogen in the wort as proportion of total nitrogen in malt. It represents the proportion of solved protein in the wort. Observe the growth of plants per plot/entry in a soil presenting salinity problems and rate its susceptibility. Salinity susceptibility - Estimation ppm yymmdd Observe the growth of plants per plot/entry under low temperature conditions and rate its susceptibility, observe damage not associated with winter kill. Low temperature susceptibility - Estimation Observe the host reaction to Rust, and rate it, usually scored from immune/resistant to susceptible. Rust response - Estimation BlkRustSus Plant Black Rust susceptibility Black Rust susceptibility The plant susceptibility to Black Rust (Stem Rust) caused by the agent Puccinia graminis f. sp. tritici. Observe the plant susceptibility to Leaf Scald, and rate it. Leaf Scald susceptibility -Estimation Measure malt Beta Glucan content by applying EBC method of analysis (betaglucan test Megazyme kit method). Malt Beta Glucan content - Measurement LoTmpSus low temperature susceptibility Low temperature susceptibility The plant susceptibility to cold or low temperatures. Plant Grain Zinc content Grain The Zinc content of grains. Zinc content GZnC Auricle pigmentation - Estimation Observe auricle pigmentation as qualitative trait and rate it. Usually recorded during early grain filling stage. Spike type scale Compute overall severity after disease evaluation in the field using the double-digit scale (00-99). The first digit (D1) indicates disease progress in the canopy height from the ground level the second digit (D2) refers to measured severity based on diseased leaf area. Both D1 and D2 are scored on a scale of 1 to 9. For each score percentage disease severity is estimated based on the following formula: Severity (%) = ( (D1/9) x (D2/9) x 100) Double digit (00-99) method - Computation diastatic power The total starch degrading enzymes activity in malt. Malt Malt diastatic power MaltDP sprouting susceptibility Plant The plant susceptibility to sprouting as tendency to sprout in the spike before harvest. Sprouting susceptibility SproutSus Double digit (00-99) method - Estimation Observe the vertical disease progress and an estimate of severity, record a double digit (00-99) value. The first digit (D1) indicates disease progress in the canopy relative height of the disease using the original 0-9 Saari-Prescott scale as a measure and the second digit (D2) refers to measured severity based on diseased leaf area as a percentage but in terms of 0-9. Because it is difficult to evaluate diseases on dead leaves, disease notes should be taken when at least four leaves are still alive and green (soft to mid-dough growth stage). Then visually evaluate the average percentage severity on only those leaves of the uppermost four that are infected. In practice, the percent severity is estimated on an overall score, D2 scoring severity: 10% coverage = 1, 20% coverage = 2, 30% coverage = 3, 40% coverage = 4, 50% coverage = 5, 60% coverage = 6, 70% coverage = 7, 80% coverage = 8, 90% coverage = 9. The score of 10 is not used. Measure grain moisture and record it. Grain yield moisture - Measurement Observe the growth type class and record it. Growth habit - Estimation Spike basal sterility presence - Estimation The presence of basal spikelets sterility on the spike and record it. 1-5 Grain colour scale Dextrinizing units Awn texture scale Black Rust severity BlkRustSev Black Rust severity The Black Rust (Stem Rust) severity caused by the agent Puccinia graminis f. sp. tritici. Plant g Grain LemmSurfTy The lemmas surface type. surface Lemma surface type 1-5 Pericarp colour scale Plant tillering capacity PTllrCapacity Plant The capacity of plants to produce tillers. tillering capacity Maturity time - Computation Compute number of days to physiological maturity from sowing, first irrigation/rain or emergence date. Grain yield DW basis - Computation Compute dry weight of harvested grain per area. Grain filling period duration filling period duration GFP The duration of the grain filling period. Grain 1-9 Incidence-Damage scale Spike type - Estimation Observe spike type and rate it. Observe flag leaf length and rate it. Flag leaf length - Estimation Grain The grain fraction with kernel size bigger than 2.2 mm of the raw grain. Grain plumpness fraction 2.2 mm GPlumpF22 plumpness fraction 2.2 mm Awn texture The smoothness or roughness of the lemma awn barbs. AwnTx Awn texture shattering susceptibility SpkltShattSus The plant susceptibility to shattering as tendency spikelets to break from rachis. Spikelet Spikelet shattering susceptibility Measure height from the ground level to the tip of the spike excluding awns, it is recommended to record an average of at least 5 plants in a plot. Plant height - Measurement Plant winter kill susceptibility Winter kill susceptibility WKillSus The plant susceptibility to winter-kill. Spot Blotch susceptibility SpotBloSus The plant susceptibility to Spot Blotch (spot form of leaf blotch) caused by the agent Cochliobolus sativus (Bipolaris sorokiniana/ Helminthosporium sativum). Spot Blotch susceptibility Plant The timing of the physiological maturity. Maturity time Mat Plant maturity time growth type class Growth type class GwtClass The plant growth type class or seasonality. Plant Observe auricle pigmentation as qualitative trait and rate it. Usually recorded during early grain filling stage. Auricle pigmentation - Estimation The amount in fresh weight basis of aboveground biomass that was harvested per unit area or plant. yield fresh weight basis Aboveground biomass Aboveground biomass yield fresh weight basis BMFW 1-9 Rachis brittleness scale variable_of Use standard EBC method of analysis (Sortimat method percent grains retained on 2.5 mm sieve) - Anlytica-EBC1998 or the ASBC method using the 6/64 sieve. For more detailed plumpness fraction determination use 2.8mm, 2.5mm and 2.2mm sieves. Grain plumpness fraction - Measurement Observe Rust severity and record it. Often severity is represented as a relative or absolute area of plant tissue affected. Rust severity - Estimation Grain Iron content - Measurement Use standard Iron content dry ash method. 1-9 Growth habit scale The Black Rust (Stem Rust) coefficient of infection. Disease caused by the agent Puccinia graminis f. sp. tritici. Black Rust coefficient of infection Black Rust coefficient of infection BlkRustCI Plant Grain husk content - Measurement Measure grain husk content by applying EBC method of analysis (Na hypochlorite method). The length of the peduncles. length Peduncle PedLng Peduncle length kg/hl degree Linter Compute dry weight of harvested biomass per area. Biological yield DW basis - Computation length Rachilla hair length Rachilla hair RacllHrLng The length of the rachilla hairs. Grain plumpness fraction 2.8 mm Grain GPlumpF28 plumpness fraction 2.8 mm The grain fraction with kernel size bigger than 2.8 mm of the raw grain. 1-9 Attitude scale The general Smuts incidence. Diseases caused by Covered (Ustilago hordei) or Loose (U. nuda) Smuts. SmutInc Plant Smuts incidence Smuts incidence method_of Measure awns from the tip of the spike up to the tip of the awns. Awn length - Measurement Observe awns length and rate it. Awn length - Estimation The number of grains per area. Grain number Grain GN number Plant tillering capacity - Counting Count number of tillers per plant and record it. It is recommended to record an average of 5-10 plants taken randomly, usually after stem elongation. The Starch content in grains. Grain Grain Starch content Starch content GStarchC Measure malt hot water extract by applying EBC method of analysis (hot water extract test). Malt hot water extract - Measurement Plant PVig Plant vigour vigour The vigour of the plant. Growth type class - Estimation Observe the growth habit and record it. 1-3 Spike colour scale grain AwnPre The presence or absence of awns. Awn presence Awn presence flowering time The timing of the flowering. Plant Flowering time Flw day Aboveground biomass yield dry weight basis The amount in dry weight basis of aboveground biomass that was harvested per unit area or plant. BMDW Aboveground biomass yield dry weight basis Count the number of grains per spike and record it. Usually recorded as the average of 10 spikes. Grain number per spike - Counting mg/kg 1-3 Spike density scale The presence or absence of pigmentation on awn tips. Awn tip pigmentation presence Awn tip pigmentation presence AwnTipPigPre Tiller number Tiller TllrN number The total number of tillers per area. Lateral spikelet fertility The fertility of lateral spikelet sin two row types. Lateral spikelet fertility LSpkltFert Record dry weight of harvested biomass per sampling unit (plot, plant). Biological yield DW basis - Measurement tiller/plant Grain number per spike Spike The number of grains per spike. SGN grain number Observe the plant susceptibility to Brown Rust, and rate it. Brown Rust susceptibility - Estimation The plant susceptibility to Yellow Rust (Stripe Rust) caused by the agent Puccinia striiformis f. sp. hordei. Yellow Rust susceptibility YwRustSus Yellow Rust susceptibility Plant Malt Alpha Amylase activity - Measurement Measure malt Alpha Amylase activity by applying EBC method. 1-3 Lemma pigmentation scale Observe vigour of the plants per plot/entry and rate it. Plant vigour - Estimation Observe Rust severity and response and record the note. Severity†is recorded as a percentage, according to the modified Cobb using: Trace, 5, 10, 20, 40, 60, 100. Response is recorded following the scale: 0-No visible infection, R-Resistant, MR-Moderately Resistant, M-Intermediate, MS-Moderately Susceptible, S-Susceptible. Rust severity and response notes - Estimation Powdery Mildew susceptibility - Estimation Observe the plant susceptibility to Powdery Mildew, and rate it. spikelet/spike Spot Blotch susceptibility -Estimation Observe the plant susceptibility to Spot Blotch, and rate it. The number of non-bearing (infertile) tillers per area. Non-bearing tiller Non-bearing tiller number number NoBearTllrN Observe the grain crease width on the ventral side of the grain and record it. Grain crease width - Estimation Cold tolerance - Estimation Observe the growth of plants per plot/entry under low temperature condition and rate the tolerance based on crop mortality or reduced growth. Growth type class scale Observe Rust severity and response and record the note. Severity†is recorded as a percentage, according to the modified Cobb using: Trace, 5, 10, 20, 40, 60, 100. Response is recorded following the scale: 0-No visible infection, R-Resistant, MR-Moderately Resistant, M-Intermediate, MS-Moderately Susceptible, S-Susceptible. Rust severity and response notes - Estimation Observe Rust severity and response and record the note. Severity†is recorded as a percentage, according to the modifed Cobb using: Trace, 5, 10, 20, 40, 60, 100. Response is recorded following the scale: 0-No visible infection, R-Resistant, MR-Moderately Resistant, M-Intermediate, MS-Moderately Susceptible, S-Susceptible. Rust severity and response notes - Estimation Compute Rust coefficient of infection (CI) by multiplying the severity times a constant for host response: where immune = 0.0, R=0.2, MR =0.4, MS =0.8, and S=1.0. Rust coefficient of infection - Computation Observe the mature spike colour and rate it. Mature spike colour - Estimation Hessian Fly susceptibility - Estimation Observe the plant susceptibility to Hessian Fly, and rate it. Observe incidence of Leaf Stripe, usually recorded as the frequency of damaged individuals or their parts, commonly the portion of plant units diseased. Proportion of plants (leaves, etc.) diseased or the number diseased out of N plants (leaves, etc.) observed. Leaf Stripe incidence - Estimation 1-9 Waxiness scale Boron tolerance - Estimation Observe the growth of plants per plot/entry in a soil presenting Boron toxicity and rate the susceptibility based on the extent of bronze colored necrosis of leaf tips extending down the leaf margins. Observe the length of peduncles and rate it. Peduncle length - Estimation The content of the mycotoxin Deoxynivalenol in grains. Deoxynivalenol content Grain Grain Deoxynivalenol content GDONC ml/hour Double digit (00-99) severity Spikelet Fusarium Head Blight incidence - Computation Calculated as the proportion of FHB infected spikelets over total number of spikelets. Awn tip pigmentation presence - Estimation Observe the presence of pigmentation on awn tips and record it. scale_of Thousand grain weight - Measurement Count and weigh grains. Observe Rust severity and record it. Often severity is represented as a relative or absolute area of plant tissue affected. Rust severity - Estimation Stem pigmentation scale Flag leaf width - Estimation Observe flag leaf width and rate it. 1-3 Attitude scale Observe the spike colour and rate it. Spike colour - Estimation Measure malt diastatic power by applying EBC method of analysis (Diastatic power test). Malt diastatic power - Measurement